Calling ALL Sweet Corn Fans

Literally let me start off by saying DELICIOUS...

Freezer is full of sweet corn...
What a blessing, so yummy 

Normally when cooking corn we just boil and drain water and of course add butter.

Tonight I changed it up a bit, and tried something new

INGREDIANTS
1 cup of milk
1 stick of butter
Salt and Pepper 
A pot full of water

Cooked on high until water, butter and milk are boiling, then added corn, and reduced to simmer.

and then dig in.... 
and yes I did have two..